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Hello and welcome to The Drinker, I'm Pete Turner IWS, freelance writer, judge and drinks expert.
Here you'll find my weekly recommendations, articles and reviews with advice on making your eating and drinking more pleasurable.
DRINK OF THE WEEK
14th May 2018
Tapada de Villar Vinho Verde
Drinker Rating 90
Riding on the back of National Eat What You Like Day it's now National Vegetarian Week and to bring it in a really wonderful seasonal wine.
Many wines are made using animal - particularly fish products generally used in the clarification process. There are plenty of really good vegetarian alternatives and I wonder why all wines aren't made this way - and this wine is in fact vegan!
This is a green and fresh vinho, as it should it has a lovely spritz in the mouth, crisp acidity and hints of green apple,and citrus - a really springlike wine.
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